Recently there's a Facebook trend of Hong Kong style kopitiam (coffee shop in Hokkien language) in Kuala Lumpur.
I randomly stumbled upon this restaurant one day.
At first I thought it's like Kim Gary Restaurant that I've always love to go to,
turns out it's an old school kind of restaurant.
Restaurant's Theme & Decoration: ★★★★☆
The decorations of the shop and their food brings back a lot of childhood memories.
 |
| The shelf of old-school convenience store & household stuff |
 |
| The wall of memories |
 |
| Playing cards, Doraemon Touch&Go card, panda brand oil paint & etc. |
 |
| The wall are filled with "tikam", paper barbie dolls & etc. |
 |
| Counter section |
 |
| Glass jar filled with childhood candies at beverage making section |
Food Overview:
 |
| Oven-baked "char siew" bao with pork lard 招牌豬仔酥 3pcs RM8.10 |
 |
| Inside view of the puff |
 |
| Wok-fried hor fun with "siew yok" (roasted pork) & Chinese sausages 燒肉臘腸乾炒河 RM11.90 |
 |
| Curry laksa meehoon mee with deep fried fish & pork balls 炸魚肉丸咖喱叻沙米粉面 RM13.90 |
 |
| Curry laksa meehoon mee with fish balls & pork balls 魚丸肉丸咖喱叻沙米粉面 RM8.90 |
 |
| The meehoon (vermicelli noodles) are quite thick |
 |
| The Black Pearl 黑珍珠 Milo & teh tarik with coffee jelly RM8.90 |
 |
| The coffee jelly looks like boba but its texture is like jelly, it tastes like cincau (grass jelly), rather than coffee |
 |
| They gave 5 jelly pearls |
 |
| Roti bakar (toasted bread) with kaya & butter 傳統雪油咖椰燒麵包 RM3.50 |
📍Location:
Wisma Setapak 33
With the location nearby TAR college, it should be having more young customers.
But instead, there's more mid-age group people.
Most probably because of the food choices and decoration are more old-school
💵Price: $$/$$$$$
Average spending per person including drinks will be RM20~25🍴Food: ★★★☆☆
The food is medium size with the average female appetite's portion
The food is medium size with the average female appetite's portion
They have more food choices, compared to 阿木冰室 Ah Muk Cha Chaan Teng (located beside).
Their food variation are somehow similar, also HK style.
When we wanted to takeaway the "char siew" puff 招牌豬仔酥 but they don't have the stock anymore,
they went to the 阿木冰室 to get it for us 😂
*I've went to 阿木冰室 Ah Muk Cha Chaan Teng before,
I'll write about it soon & link it here once it's up
🎫Parking: $/$$$$$
The parking area in front of the restaurant is RM2 per hour.
Sometimes when it's peak hour, you can still opt for the parking in the basement with RM1 per 2 hours.
You can also avoid being soaking wet when it's pouring if you park at the basement because there's a lift way up to beside the restaurant (✋a very experience gurl right here)
Check out their official website for more details and photos of the restaurant here
and their menu here
**Disclaimer: All the products are purchased with my own hard-earned money and every
photos are strictly owned by me. The opinions are on my own, unbiasedly &
truthfully, but it could vary depending on individual. Every review is based on my personal preference & for entertainment purpose only. Try everything at your own risk.**
No comments:
Post a Comment